Leave the cooking to us for a stress free event!
About Us
Our Chef and Staff
With 20 years of experience cooking in the finest restaurants, our Executive chef Ally Cazarin, along with sous chef Christiana Litton, are excited to present their vision of phenomenal food and exceptional service to you and all our guests.
Special Events and Catering
We can accommodate private events: weddings, business lunches, dinners, cocktail receptions, wine pairing dinners and more. We would love to discuss how to be a part of your next event.
Seasonal and Local
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets and are committed to supporting small businesses in our area.
Contact Us
Better yet, see us in person!
We love our customers, so feel free to set up an in person tasting!
Hours
Today | Closed |
Open for scheduled tastings
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